Built to be shared, so order a few things down the middle of the table rather
than one plate each. Vegetarian, vegan and gluten free options are marked
against each dish. Serving Asian fusion on the Sunshine Coast since 2014.
Junk satay sauce, tomato & garlic relish, cucumber, lime, coriander, jasmine rice, chicken OR tofu
12hr braised beef cheek, pineapple sambal, kipfler potatoes, fresh chilli, coriander, crispy shallot, jasmine rice
Wok tossed rice noodles, yellow curry sauce, egg, cashews, tamarind jam, chilli oil, bean sprouts, chicken OR tofu OR Swap for prawns (imported seafood) +3
Black sesame dressing, crispy wonton, fresh greens, red onion, candied walnuts, cherry tomatoes
Fragrant coconut curry, tender chicken, potatoes, coriander, fresh chilli, crispy shallots, baguette, jasmine rice
Maple roasted pumpkin, coconut yoghurt, crispy kale, fresh chilli, coriander, crispy shallots, jasmine rice
Pork, egg, peas, corns, carrots, cucumber, lime add garlic prawns (imported seafood) +7 add satay chicken +6
Dark palm caramel, turmeric sauce, green papaya salad, cashews
Rich soy pork broth, slow-cooked char sui pork, Japanese noodles, wagyu beef wonton, soy egg, bean sprouts, nori, narutomaki, spring onion
Junk spice, brown butter
Junk spice, cheese sauce, spring onion
Australian Wagyu, soy dressing, fried garlic oil
Pork, cabbage, spring onion, fried shallot
Flame seared eye fillet tenderloin, yuzu, ponzu, truffle mayo, green apple, crispy garlic
Junk spice, coconut caramel dipper
Crispy bite-sized fried chicken, junk spice, korean sweet & spicy sauce
Wagyu ground beef, pickles, cheddar cheese, onions, mustard, tomato sauce
Plum sauce
Japanese crumbed chicken, bulldog sauce, kimchi
Braised pork belly, pickled cucumber, peanuts, mixed herbs, sweet soy sauce, miso mayo
Tempura zucchini, sticky spicy caramel, micro herbs, Junk spice
Nam Prik dressing, red chili, cabbage, cashews, crispy shallots, mixed herbs
House made satay sauce
Aperol, Prosecco, Soda
Lychee Liqueur, Cranberry, Lemon, Agave, Prosecco, Soda
Elderflower, Mint, Prosecco, Soda
Chambord, Lychee Juice, Prosecco
Please ask our staff for Today's Flavour (Alcoholic)
Bold flavours, fresh ingredients and a little bit of JUNK. Our cocktail menu is all about turning classic favourites into something unexpected.
THE ORIGINAL MANGO PASSION CAPRIOSKA
Vodka, Passionfruit Liqueur, Mango, Pineapple, Passionfruit, Lemon, Soda
AMARETTO SOUR
Amaretto, Chambord, Lime, Pineapple, Whites
JUNK'S COCONUT MARGARITA
100% Blue Agave, Triple Sec, Coconut, Lime, Lemon
THE SPICY MARGARITA
100% Blue Agave, Triple Sec, Lime, Chilli
YUZU & RASPBERRY SOUR
Vodka, Triple Sec, Yuzu, Raspberry, Cranberry, Whites
THE OG WATERMELON COLLINS
Vodka, Watermelon, Lime, Soda
JUNK'S CLASSIC
Vodka, Coffee liqueur, Butterscotch, Boston Black
Cold Brew Coffee, Vodka, Tia Maria, Coconut, Licor 43, Dash of Coconut Cream
Mango, Passionfruit, Pineapple, Lemon, Lemonade
Apple, Cranberry, Lemon, Agave, Soda
Watermelon, Lime, Mint, Soda
Please ask staff for this week's selection of green & black flavoured teas with popping pearls.
All of our gluten free options may come into contact with traces of gluten when prepared. If you have any dietary and/or coeliac sensitivity, please let us know prior to ordering as we use the same area and fryers throughout our cooking which may come into contact with traces of nuts, wheat, meat and shellfish when prepared. The majority of our dishes are prepared with fish or oyster sauce, please ask wait staff for more details. On public holidays, we add 15% surcharge to your bill. We pass this on to our staff who are on full penalty rates.
3/12-20 Ocean Street, Maroochydore QLD 4558
